Traditional Norwegian dish. Beef, carrot, rutabaga and potato.
Ingredients
Potato, beef (beef (98%), salt) (14%), swede, rapeseed oil, carrot, onion, potato flakes, meat bouillon, seasoning, antioxidant (ascorbic acid).
Allergens: None.
Nutrients
PER 100GPER PORTIONENERGY %
Energy (kJ)21602333
Energy (kcal)514555
Fat (g)323557
ââ ³ Of which saturated fat (g)44
Carbohydrates (g)414433
ââ ³ Of which sugars (g)66
Dietary fibre (g)66
Protein (g)131410
Salt (g)33
Water (%)Max 5 %
Weight
Net: 108 g Gross: 127 g Prepared: 500 g
